
Aina is the organizational heart of Suniai. She worked as an engineer, developing a wide range of skills that today enrich every corner of our retreat. Along her journey she has also taught yoga and cultivated a passion for plant-based and macrobiotic cooking, now leading the kitchen management and contributing to creativity and care. At Suniai, she brings clarity, coordination, and vision to everything from menus and schedules to team support and guest experience. Her blend of practical intelligence and human warmth ensures that every stay is both harmonious and unforgettable.
Contact: hola@suniaioliva.com